Sugar 2 Salt's Scones

Tastemaker

If we are what we eat, then everyone should probably be feeling more joy from freshly-baked scones—in particular, the scratch-made selection at Sugar 2 Salt in Traverse City! The crumbly-golden specialty of co-owner and seasoned baker Stephanie Wiitala, these pastry nuggets are crafted by hand and portioned to share. The key is the signature recipe, which blends the staples (think: buttermilk, flour, and egg) with a few secrets for an incomparable bake that’s crisp and buttery with a fluffy crumb. Check out the pastry case for rotating flavors, which highlight local ingredients whenever possible; recent combos have ranged from parsnip, pear, and vanilla bean to sweet potato with orange and sesame. Oh, and stay tuned for scone-baking classes later this spring! Get the goods at Sugar 2 Salt in Traverse City (1371 Gray Dr., Suite 300). sugar2salt.com

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